Today I’m sharing one of my favorite new breakfasts to “meal prep”… just in time for Sunday! I microwaved the sweet potatoes to keep things quick & simple, then scooped out the insides. Save them~ because they’re perfect for a quick sweet potato mash with dinner (just add grass-fed butter & cinnamon). The sweet potato “shells” are then ready to be stuffed with a deliciously smokey-savory breakfast…
If you’re in search of something “new” to spruce up lunch, or serve as an appetizer… look no further! I had some leftover salmon on hand that I wanted to get creative with, and this is what I came up with: crispy little bite-sized snackers with an Asian flare. I pulsed up the salmon with a few other ingredients, rolled the “bites” in coconut, and quickly pan-fried…
Paella is one of my favorite one-pan meals. It’s simple, filling, and bursting with flavor… and I couldn’t wait to come up with a Paleo version! The one thing I don’t always love about Paella is that it takes some prep time. So once I got my hands on the frozen riced cauliflower from Trader Joe’s, I was even more excited to make this… because it makes it that much…
image source: 2016superbowl.org The big game is tomorrow! So whatever your reason is for watching: Peyton Manning’s (possibly) final outing, Cam Newton’s fresh style, the commercials, or simply celebrating football being over– you’re going to need some food. image source: BleacherReport.com image source: peoplestylewatch.com Give these Paleo-friendly recipes a try! I’ve rounded up a dozen of my favorites for feeding a crowd: appetizers, desserts, dips, chili, & more. All marked…
When Whole30 ends on a Saturday, you go big for Sunday brunch. & Since eggs and sausage are the usuals on the breakfast menu around here… big = WAFFLES. My goal for these was to create that delicious “waffle” flavor & texture I had been missing: perfectly soft, thick, & fluffy; but, I wanted it to be done with technically Whole30 compliant ingredients. I figured this would be the…
I love the flavors of a good pesto, and how it can transform a simple dish into something delicious. Unfortunately, finding a dairy-free option at the store can be tricky, and I don’t always keep fresh basil on hand to make my own. There are a few great versions available at Whole Foods Market, if you’re interested in buying one~ but it’s actually really simple to make! All you…






