Spring is here! & It’s got me in the mood for fresh flavors & taco salads. 😀 Carnitas have been on my list of things to create for quite some time now. I know that there’s many recipes out there, but I’m always looking to put my own spin on things to make them simple, convenient, & extra flavorful! Part of that convenience, for me, was…
It’s been awhile since my last grocery ‘haul’, so I figured I would share what I bought today! I made my way over to Costco to stock up on some meats & things that we don’t mind buying in bulk. A couple of the items aren’t “Paleo perfect” (added sugars, alcohol, etc.) but I’m keepin’ it real with you! It’s all about moderation, right? Unless it’s wine… there’s no moderation…
As far as breakfast foods go, ‘chorizo & eggs’ has been a long-time favorite of mine. I love its super savory, slightly spicy flavors, especially when mixed in with eggs and wrapped up in a burrito… breakfast heaven! I must admit, though- I’ve always been slightly terrified of the ingredients in the generic chorizo sausage links you can buy at any old grocery store. Therefore, I stayed away from…
There’s something about Italian food that gives me that ‘comfort’ feeling. It’s hearty, filling, and always hits the spot. Of course, it also typically includes gluten, grains, or cheese of some sort that’s going to make me feel guilty (not to mention lethargic & bloated) the next day. In comes one of my favorite dishes I’ve been making forever: “Sausage & Peppers”. It’s an Italian-American classic that is…
After completing my second round of Whole30, and successfully avoiding sweets & treats of any kind for thirty days, it feels good to be back with a new Paleo dessert recipe! This one started off as a new cookie recipe I wanted to test out during one of my “Sunday recipe testing” days. I soon realized, however, that the cookie “dough” I had whipped up was just not firm…
Hi there! It’s been busy ’round here… hence the lack of posts. But don’t you worry~ new recipes are on their way! I’ve got a list as long as my arm of posts just waiting to be written, and lots of ideas for new things I’d like to make & share. So, thank you for being patient with me! Today I thought I would get back in my blogging ‘groove’…