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10.15.17

Buffalo Chicken Chowder | PALEO, Whole30

Spicy Buffalo chicken wings meet rich & creamy potato soup for the ultimate tastebud-blasting chowder.  This will warm you up on the coldest of days, and leave your mouth watering for more!     We’re in the full swing of football & fall entertaining season, and it always gets me craving a certain sort of dish.  You know that body-warming, bell-filling, ultra satisfying sort of meal?  This is what I’m talking…

09.30.17

Italian Crustless Quiche with Sun Dried Tomatoes & Prosciutto | PALEO, Whole30

I love quiches & breakfast casseroles equally.  But the high school cooking class student in me is also super aware that they are just not the same thing!     (PS I really do recommend a high school cooking class if you have kids out there considering one as an elective… that’s where I learned all of the basics.  And I probably wouldn’t be a food blogger today if it wasn’t…

09.28.17

Crispy Oven Green Beans | Paleo, Whole30

This oldie-but-goodie side dish has been updated with new pictures & a few small tweaks to the recipe.  We still make these green beans weekly!  I love taking an every day veggie and transforming it with super simple ingredients.  In this recipe, green beans get a crispy twist with savory seasonings and some time spent roasting in the oven – which always seems to take a vegetable’s flavor up a…

09.17.17

Beef Fajita Burrito Bowls | PALEO, Whole30

  You guys know those McCormick spice packets?  The ones where you just add meat, water, a can of beans, etc. and *wah-lah*:  you have instantly delicious taco meat, turkey gravy, spicy chili, or whatever you bought a packet for…?  I always thought those were the best.   I could find those spice blends at almost any grocery store, even the country market by my old house in the hills in…

09.10.17

Homemade Whole30 BBQ Sauce | PALEO

  The ultimate Whole30 compliant BBQ sauce that’s made from scratch super quick & easy in the blender, then simmered to finger lickin’ perfection.  Slather it on chops or ribs, spread a layer on your grass-fed burgers, or use it as a dip for potato wedges.       I often set out to create a recipe that’s a Whole30 compliant or “Paleo-fied” version of the real deal that I…

09.06.17

Crispy Chicken, Bacon, & Artichoke Skillet | Whole30, PALEO

Sometimes I spend weeks daydreaming about a recipe that will knock all your socks off and totally break the mold because it’s just so dang creative.   And other days I stumble into the kitchen, with absolutely no motivation to make dinner (but have to make something that will get us through the night without a hangry episode).     This was one of those nights.    But once I…