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Paleo Blueberry Pancake Bake

Servings: 4
Calories: 247kcal

Ingredients

  • 1/2 cup Guiltless Superfoods 7 Seed Flour
  • 1/2 banana
  • 4 eggs
  • 2 tbsp coconut milk
  • 2 tbsp grass-fed butter or ghee, melted
  • 2 tbsp maple syrup
  • 1/2 tsp vanilla
  • 1/2 tsp baking soda
  • choice of fat for coating the dish
  • 1/3 cup blueberries

Instructions

  • Preheat the oven to 350ºF.
  • Add all of the ingredients to a blender or food processor, and pulse until smooth.
  • Use a fat of your choice (I used an olive oil spray) to lightly coat the pie dish for a non-stick step.
  • Pour the pancake batter into the pie dish and sprinkle with blueberries.
  • Bake for 25 minutes, remove from the oven, and allow to sit for 5 minutes.
  • Slice & serve hot, drizzled with maple syrup.