Green Eggs & Ham Breakfast Bake
Servings: 6
Calories: 187kcal
Ingredients
- 8-10 large eggs
- 1/2 cup coconut milk (or other milk of your choice)
- 1 tbsp green powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- handful spinach, chopped
- 1/4 sweet onion, chopped
- 4 oz (about 8 slices) ham, chopped
- 2 slices fully cooked bacon, chopped
Instructions
- Preheat the oven to 350ºF. Line a 8 or 9" square baking dish with parchment paper, or grease with a cooking fat of your choice.
- In a large bowl, whisk the eggs, then stir in the coconut milk, greens powder, and spices until mixed well.
- Stir in the chopped spinach, onion, and ham. Pour the mixture into the baking dish, and top with chopped bacon.
- Bake at 350ºF for about 40 minutes, or until the eggs are set. Slice & serve hot!
Nutrition
Calories: 187kcal | Carbohydrates: 2g | Protein: 14g | Fat: 13g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 235mg | Sodium: 565mg | Fiber: 1g | Sugar: 1g | Iron: 2mg